More…. than just a bit on the side
Potatoes are one of the most versatile store cupboard stables around. They taste delicious, are nutritious and can be prepared just about any way you choose. You can boil, steam, mash, chip, roast or bake them. You can serve them on their own, as a side dish or as the main event. It all depends on how you like yours.
Some people like them in the morning grated into hash browns or might use leftovers mixed with seasoning, onions and eggs to make a scrumptious Tortilla / Potato omelette.
For lunch you could have a simple baby potato mixed salad, a comforting potato soup, a full flavoured potato gratin, or a yummy baked potato combination.
And for your evening meal they can be served as French fries, spicy wedges, a warming casserole, a classic Indian curry and so much more. The limitations – your imagination.
For some wonderful ideas and recipe suggestions, why not view some video recipes at www.potato.ie, or simple get step by step instructions by professional chefs on how best to prepare delicious potato meals in minutes!